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Kawsay
$30.00 USD
The air is filled with the whispers of ancient Andean lore as the aroma of chocolate, vanilla, and toffee delicately unfolds. With each sip, discern the subtle notes of chamomile, the bright citrus of aguaymanto, and a whisper of peach, all harmonizing into a velvety chocolate cream finish. A cup that speaks of the land, echoing the cycles of life and the promise of a
Medium Roast
- Varietals: Catuai, Catimor, Caturra, Común, Geisha, and Limani.
- Processing: Washed process.
- Farm: Shade-grown Ecological.
- Elevation: 1,600 - 1,930 masl.
- Export Quantity: 2,910kg.
- Milling: Grade 1.
- Humidity: 11.6%.
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